With four successful Indian restaurants around Wexford (New Ross, Enniscorthy, Ballindaggin and Wexford Town) named The Holy Grail, husband & wife team, Shijo & Parvathi set up Krishna Foods in New Ross, Wexford. The next step was to venture into retail markets. Our products are handmade from the restaurant kitchen with authentic traditional Kerala recipes. Shijo Bhaskaran, is a professional Chef with many years of experience in the hospitality sector, trained and worked in the five star hotel –The Taj Group of hotels. Parvathi Nair is a Quality Manager in the food industry also with many years of experience.