The very best of Irish food and drink

Stapletons

Roscrea, Tipperary

Back in 1920, great baking first began at Stapleton’s Bakery. Today, we follow the quality-first baking methods pioneered by Joe and Mary Stapleton in Roscrea. We select the finest flours, buttermilk and other ingredients; then we bake with care to guarantee consistency and taste that’s sure to please.

Awards

Gold

Ballymore Crust Handmade Fresh Pitta Breads White 6pk

Bread
Silver

Ballymore Crust Handmade Fresh Pitta Breads Wholemeal 6pk

Bread
Finalist

Specially Selected Hot Cross Buns

Sweet Dough Goods