The very best of Irish food and drink

The Bretzel Trading Co Ltd t/a The Bretzel Bakery

Portobello, Dublin

The Bretzel Bakery’s success relies on the quality of ingredients used and the passion of its bakers who handmake all the bread and pastries daily. Baking practices are a combination of timeless classics and cutting edge. William Despard has kept the soul of the 150-year-old bakery while modernising the systems surrounding it, producing a range of high quality healthy bread.

Awards

Gold

Seeded Sourdough

Bread
Gold

Pain de Maison Boule

Bread
Finalist

Brown Sliced Sourdough

Bread